Find your perfect Courchevel restaurant, shortlisted by our local experts
There are a wide range of restaurants in Courchevel to suit all tastes and budgets.
Find loads of top tips and local insights in our Courchevel Where to Eat Guide.
This restaurant is ideally situated right on the slopes of Meribel at the Saulire Express mid station with easy access from the Maudit and Biche pistes. La Fruitière serves some of the best food to be had on the slopes with their dishes lovingly prepared by Franck Mischler, Maître Cuisinier de France.
Immerse yourself in the warm and authentic world of their restaurant Le Télébar, a true tribute to traditional Savoyard cuisine. Here, they invite you to discover homemade dishes, carefully prepared using local and quality ingredients.
Located at the top of La Loze, this romantically rustic restaurant serves up quality cuisine with meats cooked on the open fire. A very warm and friendly atmosphere.
This authentic Savoyard restaurant welcomes you with a variety of fine-dining possibilities for your lunch break in the Courchevel Valley.
This great value self-service canteen style mountain eatery is situated at the mid station of the Saulire Express cable car, adjoining the famous Folie Douce après-ski bar.
Le Blanchot has long been considered one of the finest restaurants in the Méribel valley, with a loyal clientele who return year after year to enjoy superior gastronomy in beautiful surroundings.
The main restaurant has a 320 degree view of the mountains and there's a large terrace outside with a pasta bar.
Part of the prestigious Bagatelle Bistrot brand, with branches in New York, Ibiza, St Barth, Dubai and London, this mountain restaurant brings yet more luxury to the Courchevel slopes.
Serving typical Savoyard and Bellevilloise food, this is a real little gem of a multi-generational run mountain restaurant. Open for lunch and dinner, you must book in advance.
Cap Horn, a nautical themed seafood, rotisserie and sushi restaurant with an exceptional wine list.
Situated on the Pralong piste, with a large decked terrace overlooking Courchevel's mountains, at this restaurant you can stop for lunch or a bite.
On the left side of 1850, next to the Altiport, this restaurant has grown from a small self service establishment to a large and fantastically re-furbished restaurant and hotel.
This restaurant is reached via the red run ‘Lanches’ or the blue run ‘Arolles’ and is located just next to the top station of the La Tania bubble. Consequently it’s a good place for lunch if one of your group isn’t skiing as access is easy from this bubble.
Decorated in antique wood and stone this restaurant has great views over the Saulire, with a bar and a fireplace to warm up by.
A firm favourite of locals and tourists alike. Located just next to the main lifts area (La Croisette) in Courchevel 1850, this restaurant could not be better placed for your lunchtime or evening gourmet meal.
A lively and popular piste-side spot in Méribel serving food and drinks all day from its bar and restaurant. The burgers are a firm favourite, whether you grab one on the go or sit down for a more leisurely lunch. Great views and a buzzing après vibe make this a must-visit.
Situated at 2112 metres, this restaurant has great views of Mont Blanc and the Courchevel Valley which can be enjoyed from their large south facing terrace with an outdoor fireplace. They serve regional dishes and Asian fusion cuisine.
An on the piste restaurant above 1650. Right outside the top of the Ariondaz bubble, this place is an institution in Courchevel.