On-piste / Mountain Restaurants in Courchevel

Immerse yourself in the warm and authentic world of their restaurant Le Télébar, a true tribute to traditional Savoyard cuisine. Here, they invite you to discover homemade dishes, carefully prepared using local and quality ingredients. 

Read more about L'Adray Telebar Restaurant

Located at the top of La Loze, this romantically rustic restaurant serves up quality cuisine with meats cooked on the open fire. A very warm and friendly atmosphere.

Read more about La Soucoupe Restaurant

This great value self-service canteen style mountain eatery is situated at the mid station of the Saulire Express cable car, adjoining the famous Folie Douce après-ski bar. 

Read more about La Petite Cuisine Restaurant

This restaurant is ideally situated right on the slopes of Meribel at the Saulire Express mid station with easy access from the Maudit and Biche pistes. La Fruitière serves some of the best food to be had on the slopes with their dishes lovingly prepared by Franck Mischler, Maître Cuisinier de France. 

Read more about La Fruitière Restaurant

This authentic Savoyard restaurant welcomes you with a variety of fine-dining possibilities for your lunch break in the Courchevel Valley.

Read more about Le Chalet de Pierres Restaurant

Part of the prestigious Bagatelle Bistrot brand, with branches in New York, Ibiza, St Barth, Dubai and London, this mountain restaurant brings yet more luxury to the Courchevel slopes.

Read more about Bagatelle Restaurant

This restaurant is reached via the red run ‘Lanches’ or the blue run ‘Arolles’ and is located just next to the top station of the La Tania bubble. Consequently it’s a good place for lunch if one of your group isn’t skiing as access is easy from this bubble.

Read more about Le Bouc Blanc Restaurant

The main restaurant has a 320 degree view of the mountains and there's a large terrace outside with a pasta bar.

Read more about Les Pierres Plates (La Saulire) Restaurant

Situated on the Pralong piste, with a large decked terrace overlooking Courchevel's mountains, at this restaurant you can stop for lunch or a bite.

Read more about Le Base Kamp Restaurant

Le Blanchot has long been considered one of the finest restaurants in the Méribel valley, with a loyal clientele who return year after year to enjoy superior gastronomy in beautiful surroundings.

Read more about Le Blanchot Mountain Restaurant

Cap Horn, a nautical themed seafood, rotisserie and sushi restaurant with an exceptional wine list.

Read more about Le Cap Horn Restaurant

Serving typical Savoyard and Bellevilloise food, this is a real little gem of a multi-generational run mountain restaurant. Open for lunch and dinner, you must book in advance.

Read more about Chez Pepe Nicolas Restaurant

Tucked along the Rhodos piste, this charming chalet combines a relaxed bistro restaurant with a cosy lounge area. At lunch, you can choose from colourful starters, quality matured meats, burgers, fish, salads, pizzas and Savoyard classics. On Sundays, they serve a book-ahead terrace brunch with a buffet and cocktail trolley. The lounge, filled with sofas and beanbags, is dedicated to Veuve Clicquot, making it a dreamy spot for breakfast, pastries, desserts, and, of course, champagne.

Read more about Le Monchu Restaurant

A firm favourite of locals and tourists alike. Located just next to the main lifts area (La Croisette) in Courchevel 1850, this restaurant could not be better placed for your lunchtime or evening gourmet meal.

Read more about Le Tremplin Mountain Restaurant

Le Rond Point in Méribel is a lively, piste-side favourite, serving food and drinks all day from its relaxed bar and welcoming restaurant. Its burgers are a standout, perfect for grabbing on the go between runs or enjoying as part of a long, laid-back lunch in the sun. With great mountain views, a famously buzzing après-ski atmosphere and plenty of space to unwind, it’s an essential stop for anyone looking to soak up Méribel’s energetic mountain vibe.

Read more about Le Rond Point Restaurant & Snack Bar

Located at the bottom of the Mont du Vallon gondola and the Plan des Mains chair lift, this Savoyard style restaurant sits at 2100m and is easily accessible from Courchevel and Val Thorens.

Read more about Le Plan des Mains Restaurant

An on the piste restaurant above 1650. Right outside the top of the Ariondaz bubble, this place is an institution in Courchevel.

Read more about Le Bel Air Restaurant

Accessible to skiers and pedestrians, this cute little chalet has been converted from a pasture chalet to a mountain restaurant.

Read more about Le Corbeleys Restaurant