Top vegetarian bites in Courchevel

The interior is a glimpse into the past with farming tools, animal harnesses and old pots hung from the walls, whereas on sunny days you can enjoy the view from the large terrace.

They are specialised in fondues and raclettes, as well as grilled meats. Open only for dinner.

La Fèrma offers a culinary experience where passion and gastronomy meet while respecting the environment. Working exclusively with local suppliers and using high quality produce, the chefs and staff are committed to reducing food waste and using sustainable cooking methods.

Indulge in refined cheese and fondue dishes combined with truffles, saffron and champagne. Relax in the rustic warmth of the wooden beamed interior in a modern Savoyard style.

La Fèrma is open every evening for dinner throughout the winter season.

The décor imitates the luxury of Shangai in the 1930s. Favourites from the menu include steamed beef, sautéed fish, aromatic rice, spicy deserts with exotic fruits and Lily Koi sauce...

Come and try some of the best Asian food in Courchevel, if not the Alps!

The two Michelin starred Le Sarkara restaurant pâtissier gastronomique promises a uniquely memorable fine-dining experience. In this contemporary, magical setting, pastry chef Sébastien Vauxion takes the art of dessert making to dizzying new heights. 

This is one of the best vegetarian fine dining experiences in Europe, with an entire tasting menu built around vegetables, fruits and textures. 

With tantalisingly inventive main courses and exhilarating desserts bursting with extravagant flavour, Le Sarkara makes every meal a 'highly original, unstintingly modern experience'.

Chef Cecilia Veccia creates true Italian flavours from her home country. Lovers of fine dining will appreciate the traditional dishes such as Vitello Tonato, Spaghetti al Vongole, Burrata, and more… The restaurant and bar are elegant yet relaxed, the perfect place to enjoy an evening meal or a few drinks.

Situated just across the main road from the Troika beginner’s piste in the centre of La Tania, access can be gained via a public lift next to the Montana Hotel which takes you down to the ski bus stop immediately opposite.

La Taiga serves a variety of good value menus including a daily special Skier's Menu with a choice of 2 or 3 courses. 

Open every day from 12:00 to 14:30 for lunch and from 18:30 to 22:30 for dinner.