© La Ferme de La Tania Restaurant
© Jeremy Wilson Photo
La Ferme Restaurant, La Tania
Savoyard restaurant at the foot of the ski lifts in La Tania
Featured in: Restaurants Updated
This restaurant is the perfect pit stop for traditional Savoyard food and a drink after a day on the mountain.
They serve fondues, raclettes, tartiflettes and crepes as well as steak and chips, and cote de boeuf all accompanied by a nice wine list.
Dine inside the cosy interior or out on the sun terrace.
They are open 7 days a week from December to April from 10:00 to midnight and in summer from 16:00 to midnight in July and August.
- "The Cote de Bouef served for two at Dinner was absolutely fantastic. Cooked to rare perfection, melt in the mouth tenderness and full of flavour. Starters and desserts also very good, but the beef is the star." - Trip Advisor
- "Really lovely relaxed atmosphere, not too expensive. Right in the centre of La Tania so very convenient to walk to. Friendly staff" - Trip Advisor
- "Love this place. Good value. Lots of outdoor seating and fast service (usually). The salade de chèvre is an absolute must as are the chips. Great ski food. Been going here for 7 years or more." - Trip Advisor
- Immeuble le Christiana
La Tania, Courchevel