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Azimut Restaurant

Gourmet restaurant in the heart of the Le Praz, worth the drive

Location
Courchevel 1300

Chef François Moureaux has inspired the richness of his cuisine from his love of quality products.

Throughout the season, a selection of fresh produce is showcased. His rigour and creativity has been rewarded with one star in the Michelin Guide.

After a day of skiing, you can enjoy a friendly atmosphere here. A warm welcome awaits you in this simple and bright restaurant serving fresh gourmet cuisine.

The restaurant is open from December to the end of April every day except Monday and Wednesday lunchtime. From 12:00 to 13:30 and from 19:00 to 21:00.

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Find out all about what is happening in the Courchevel area and how to make the most of your time here. The latest news, reviews of fun activities, current events and the trendiest restaurants, as well as interviews with leading locals, insider's guides and our top choices for things to do, see and experience in the region. Plus, during the winter season, our famous snow reports and dump alerts all in the same place.

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There are loads of events in Courchevel and the 3 Valleys year round. From quirky local events to large scale sporting spectacles, there is always something worth visiting. Every February, the spectacular International Festival of Pyrotechnic Art comes to resort. Summer highlights include the Courchevel Air Show, the 3 Vallées VTT mountain bike event and the occasional stage of the Tour de France.

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