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Local Cuisine Restaurants in Courchevel 1650 — 7 of Our Favourites

Find your perfect Courchevel 1650 restaurant, shortlisted by our local experts

There are a wide range of restaurants in Courchevel to suit all tastes and budgets.

Find loads of top tips and local insights in our Courchevel Where to Eat Guide.

Cucina Angeline, Courchevel Moriond 1650 interior

1. Cucina Angelina

Location
Courchevel 1650

Angela Hartnett one of the UK's most loved chefs and restaurateurs  brings her culinary expertise to the slopes of Courchevel. Angela is creating good honest and simple Italian style dishes using the best local produce.

Inspired by her Italian heritage, childhood memories of cooking alongside her Nonna and her love of authentic northern-Italian food, Angela’s menu is full of traditional Italian favourites, as well as daily specials and fresh hand made pasta, made in-house every day.

The restaurant is in the relaxed, casual style at Portetta, think rustic mountain chic with lots of reclaimed and textured wood and stone for the floors and bar. Rich colours and cosy fabrics, oversized banquette sofas, with warm-toned leather chairs and wooden tables!

A blurred image of a restaurant with a deer head on the ceiling

2. Henri Restaurant

Location
Courchevel 1650

Opened in 2019, in honour of the grandfather of the family who built the Edelweiss hotel in the 1970s, this family-run restaurant has been built on love and heritage, and has become a firm favourite in Courchevel 1650. Home-made cuisine in a warm and cosy atmosphere, with modern mountain decor. The menu has local specialities and traditional French dishes, as well as some more asian-fusion dishes and some bigger sharing meat dishes. There is also a large pizza menu, where the pizzas are also available to order for takeaway.

There's a good wine list, with a selection of wines from all regions of France. If you're not sure what to choose, the servers are knowledgeable and will be happy to recommend one to go with your meal choices. The bar stocks a great selection, and the team know some more unique cocktails for you to try. Open 12:00 - 14:00 and 19:00 - 22:00 every day.

A restaurant with wooden tables and chairs and a sign that says ' a ' on it

3. Le Caveau Restaurant

Location
Courchevel 1550

Accessible by ski from the pistes, on foot from the village, or by sledge as it's situated right at the bottom of the sledging slope! This restaurant offers a welcoming and cosy environment for lunch or dinner.

Set in an authentic mountain chalet, the restaurant is full of Savoyard decorations and furniture, offering a truly Alpine dining experience. With soft lighting, cosy corners and a blazing fire, this is a special spot for a romantic meals, but they can also accommodate larger groups around the bigger tables.

Diners appreciate the welcoming, friendly and efficient service here, as well as the excellent food. The menu is varied from hearty local dishes, to lighter options such as salads and delicious pastas. Portions are generous and prices are reasonable.

It's location is excellent, wherever you are staying in Courchevel you can ski in for lunch as it's right on the snowfront, or you can access it easily  from the cable car which runs into the evening.

Open every day from 19:00 - 22:00. Be sure to book, as this place is popular! 

L'Oeil de Boeuf Restaurant, Courchevel Village interior

4. L'Oeil de Boeuf Restaurant

Location
Courchevel 1550

The name of this restaurant means "The Bullseye" in English. It is on the main high street of Courchevel 1550, at the foot of the Tovets piste.

You can ski to it by heading towards the Tovets chairlift or in the evening you can use the wonderful Courchevel bus service which drops you off in 1550 about 150 metres away.

This tiny little 200 year old hut with just eight tables inside downstairs and about the same again in a recent extension upstairs, serves all kinds of food… as long as it can be cooked over the open fire at the end of the room. 

Specialising in many different cuts of beef, a great chateaubriand and cote de beouf, alongside other meats and fish dishes.

Definitely a must restaurant for meat lovers and with a sun terrace it makes for a great skiers lunch spot!

Le Petit Savoyard Restaurant, Courchevel Moriond interior

5. Le Petit Savoyard Restaurant

Location
Courchevel 1650

Traditional Savoyard restaurant serving a range of pizzas too. Located in 1650, Pascal and his friendly team will serve you your meal with a smile and with large portions and great food you are sure to walk away feeling full and satisfied. Expect staples like fondue, raclette, tartiflette, and rustic meats - perfect after a day on the slopes. With its relaxed, friendly atmosphere and traditional flavors, it’s a go-to for warming up, sharing a comforting meal, and enjoying the genuine mountain spirit of the region.

We hear the Cèpe Fondue, steaks and pasta are particularly great. They also offer typical Savoyard dishes and wood oven pizzas. Open daily throughout the winter season.

A restaurant with tables and chairs and a sign that says ' les glaciers ' on it

6. La Table de Charlie Restaurant

Location
Courchevel 1650

A versatile restaurant, welcoming small and large groups, dining in or pizzas to take-away, and a varied menu. Very popular with locals and tourists alike due to the reasonable prices and lovely staff. The owners are friendly and welcoming, and the menu offers good, simple, hearty meals. I The service is efficient and the food is quick, so it's a great pit stop for lunch or a relaxed, easy dinner.

The menu is varied, offering local specialities of fondue, raclette and tartiflette, as well as delicious pizzas and pasta. The plat du jour is always a popular choice and a bargain.  Pizzas are also available to order for take away. Open daily from 11:00.

A room with a fireplace and a clock on the wall

7. La Chapelle 1550 Restaurant

Location
Courchevel 1550

Welcoming restaurant in the heart of Courchevel 1550, offering friendly service and delicious local food. This is a popular choice and it's a small plavce, so be sure to book.

Run by a husband and wife team (he's the chef and she's the front of house), this place is perfect for a romantic and cosy evening meal. The service is very personal and attentive. The dining area is small and organised around a warming log-burning stove. It's full of authentic charm and a real gem in Courchevel.

In the summer the terrace is an equally welcoming space to enjoy a meal in the sun.

On the menu you'll find local specialities including raclette, tartiflette and cheese hot-pots, as well as a small but carefully curated selection of pastas and meat dishes. There are a few vegetarian options, too. Children are welcome and there is a children's menu available.

Make sure you save some space for their tasty home-made desserts.

Open every day for lunch and dinner in summer and winter, excluding Sunday evening.